Comparative studies of inhibitory and antioxidant activities, and organic acids compositions of postbiotics produced by probiotic Lactiplantibacillus plantarum strains isolated from Malaysian foods
Despite inflammation being a protective natural defense against imbalance stressors in the body, chronic inflammation could lead to the deterioration of immune response, low production, and poor performance in livestock as well as severe economic losses to the farmers. Postbiotics produced by Lactip...
Сохранить в:
| Главные авторы: | Chang, Hui Mei, Foo, Hooi Ling, Loh, Teck Chwen, Lim, Eric Teik Chung, Abdul Mutalib, Nur Elina |
|---|---|
| Формат: | Статья |
| Опубликовано: |
Frontiers Media
2021
|
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|
Схожие документы
-
Lactiplantibacillus plantarum postbiotics: alternative of antibiotic growth promoter to ameliorate gut health in broiler chickens
по: Chang, Hui Mei, et al.
Опубликовано: (2022) -
A refined medium to enhance the antimicrobial activity of postbiotic produced by Lactiplantibacillus plantarum RS5
по: Ooi, May Foong, et al.
Опубликовано: (2021) -
Inhibitory activity of postbiotic produced by strains of Lactobacillus plantarum using reconstituted media supplemented with inulin
по: Kareem, Karwan Yassen, et al.
Опубликовано: (2014) -
Impact of feeding postbiotics and paraprobiotics produced from Lactiplantibacillus plantarum on colon mucosa microbiota in broiler chickens
по: Danladi, Yohanna, et al.
Опубликовано: (2022) -
Characterisation of postbiotic metabolites produced by six strains of lactobacillus plantarum
по: Karunakaramoorthy, Anuradha, et al.
Опубликовано: (2012)
