Roslan, J. (2021). Effect of heat treatment on physicochemical properties of Bambangan (Mangifera pajang) fruit juice. Springer.
Chicago Stili AlıntıRoslan, Jumardi. Effect of Heat Treatment On Physicochemical Properties of Bambangan (Mangifera Pajang) Fruit Juice. Springer, 2021.
MLA AlıntıRoslan, Jumardi. Effect of Heat Treatment On Physicochemical Properties of Bambangan (Mangifera Pajang) Fruit Juice. Springer, 2021.
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