Biochemical and electrophysiological responses in goats subjected to transportation, lairage, and slaughter
Food animal production involves routine husbandry procedures including handling, transportation, introduction to novel environments, and eventually slaughter. These activitiesincur stress and pain to the animals. Pre-slaughter management of these animals could impact the experience of pain at...
Saved in:
| 主要作者: | |
|---|---|
| 格式: | Thesis |
| 语言: | English |
| 出版: |
2020
|
| 主题: | |
| 在线阅读: | http://psasir.upm.edu.my/id/eprint/97872/1/FPV%202021%204%20UPMIR.pdf |
| 标签: |
添加标签
没有标签, 成为第一个标记此记录!
|
