Assessment of antibacterial and antioxidant properties of torch ginger (Etlingera elatior Jack) inflorescence essential oil in starch-based edible film for chicken meat packaging

Essential oils (EOs) are used extensively in wide applications to alternative synthetic compounds. Supercritical carbon dioxide (SC-CO2) extraction is a sustainable green technology and achieves high purity with better retention of aromatic compounds. The application of torch ginger (Etlingera eliat...

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主要作者: Marzlan, Anis Asyila
格式: Thesis
语言:English
出版: 2021
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在线阅读:http://psasir.upm.edu.my/id/eprint/98232/1/FSTM%202021%201%20-%20IR.pdf
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