Descripción: Chinese food science

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Detalles Bibliográficos
Formato:	Electrónico Revista
Lenguaje:	English
Publicado:	Pawtucket, RI : Wu Chu (USA-China) Science and Culture Media Corp.
Materias:	Food industry and trade > Periodicals. Food > Analysis > Periodicals. Food > Biotechnology > Periodicals. Food industry and trade > China > Periodicals. Food > Biotechnology > China > Periodicals. Food > Analysis. Food > Biotechnology. Food industry and trade. China. Electronic journals.
Acceso en línea:	Full text available from Agricultural Science Database: 09/01/2012 to 12/31/2012 Full text available from Career & Technical Education Database: 09/01/2012 to 12/31/2012
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

Descripción
Publicado:	Began with v. 1, no. 1 (Mar. 2012).
Frecuencia de Publicación:	Monthly
Acceso:	License restrictions may limit access.