Описание: Chinese food science

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Библиографические подробности
Формат:	Электронный ресурс Журнал
Язык:	English
Опубликовано:	Pawtucket, RI : Wu Chu (USA-China) Science and Culture Media Corp.
Предметы:	Food industry and trade > Periodicals. Food > Analysis > Periodicals. Food > Biotechnology > Periodicals. Food industry and trade > China > Periodicals. Food > Biotechnology > China > Periodicals. Food > Analysis. Food > Biotechnology. Food industry and trade. China. Electronic journals.
Online-ссылка:	Full text available from Agricultural Science Database: 09/01/2012 to 12/31/2012 Full text available from Career & Technical Education Database: 09/01/2012 to 12/31/2012
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Описание
Опубликовано:	Began with v. 1, no. 1 (Mar. 2012).
Частота публикаций:	Monthly
Доступ:	License restrictions may limit access.