Íomhá Chlúdaigh

Journal of food protection

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Sonraí Bibleagrafaíochta
Teideal Roimhe:	Journal of milk and food technology
Corporate Authors:	International Association of Milk, Food, and Environmental Sanitarians., International Association for Food Protection.
Formáid:	Leictreonach Iriseán
Teanga:	English
Foilsithe:	Ames, Iowa : International Association of Milk, Food, and Environmental Sanitarians
Ábhair:	Food adulteration and inspection > Periodicals. Milk hygiene > Periodicals. Food adulteration and inspection. Milk hygiene. Environmental Pollutants > Periodicals. Food Poisoning > Periodicals. Food Technology > Periodicals. Food-Processing Industry > Periodicals. Electronic journals.
Rochtain Ar Líne:	Full text available from ABI/INFORM Trade & Industry: 01/01/2009 to 6 months ago Full text available from Agricultural Science Database: 01/01/2009 to 6 months ago Full text available from Career & Technical Education Database: 01/01/2009 to 6 months ago Full text available from Health & Medical Collection: 01/01/2009 to 6 months ago Full text available from Public Health Database: 01/01/2009 to 6 months ago Full text available from Science Database: 01/01/2009 to 6 months ago
Clibeanna:	Cuir Clib Leis Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!

Míreanna Comhchosúla

Journal of food protection.
Foilsithe: (1977)

British food journal

FDA consumer
Foilsithe: (2007)

Yao wu shi pin fen xi Journal of food and drug analysis.
Foilsithe: (1993)

Food safety and inspection service to protect consumers /
le: Hong, Sung-Hie.
Foilsithe: (2001)

Maklumat teknologi makanan /
Foilsithe: (1983)

Journal of food safety.
Foilsithe: (1977)

Dangers in your food: CAP's findings on toxic dyes, bacteria and additives in foods Malaysians eat: also reveals the real worth of popular 'health' and junk foods
Foilsithe: (1984)

Food safety assessment /
Foilsithe: (1992)

Food inspection notes /
le: Hill, Harry.
Foilsithe: (1973)

Practical food inspection : in four parts /
le: Martin, Charles Rupert Arthur.
Foilsithe: (1973)

Manual of food quality control : 15 - Imported food inspection.
Foilsithe: (1993)

Bahaya dalam makanan CAP menemui pewarna-pewarna beracun, bakteria dan bahan campuran dalam makanan rakyat Malaysia
Foilsithe: (1986)

British food journal.
Foilsithe: (1966)

Food adulteration
le: Jacob
Foilsithe: (1976)

Analytical chemistry of foods /
le: James, Ceirwyn S.
Foilsithe: (1995)

The chemical analysis of foods /
le: Pearson, David.
Foilsithe: (1970)

The chemical analysis of foods /
le: Pearson, David.
Foilsithe: (1976)

Evaluating the safety of food chemicals /
Foilsithe: (1970)

Analytical methods of food authentication /
Foilsithe: (1998)

Modern techniques for food authentication /
Foilsithe: (2008)

Pearson's composition and analysis of foods /
le: Kirk, Ronald S.
Foilsithe: (1991)

Our polluted food : a survey of the risks /
le: Lucas, Jack.
Foilsithe: (1975)

Microbiological control for foods and agricultural products /
Foilsithe: (1995)

Proposed system for food safety assessment /
Foilsithe: (1978)

Chemical food contaminants and extraneous matters /
le: Chia, Joo Suan,
Foilsithe: (1976)

Evaluation of programmes to ensure food safety : guiding principles /
Foilsithe: (1989)

Evaluation of certain food additives and of the contaminants mercury, lead and cadmium sixteenth report of the Joint FAO/WHO Expert Committee on Food Additives, Geneva, 4-12 April, 1972
Foilsithe: (1972)

Toxicological evaluation of certain food additives with a review of general principles and of specifications: seventeenth report /
Foilsithe: (1974)

Detection Of Pork And Lard Adulteration In Food Products Using Molecular Biology Techniques For Halal Authentication
le: Azmi, Aida Azrina
Foilsithe: (2007)

Detection of pork and lard adulteration in food products using molecular biology techniques for halal authentication /
le: Aida Azrina Azmi.

Food chemical safety /
Foilsithe: (2001)

Food technology and the role of the health inspectors
le: Mohd Zain, Asiah
Foilsithe: (1982)

Food safety 1994 /
Foilsithe: (1994)

Food authenticity and traceability /
Foilsithe: (2003)

Manuals of food quality control food analysis: quality, adulteration, and tests of identity
Foilsithe: (1986)

Food chemical risk analysis /
Foilsithe: (1997)

Food chemical composition : dietary significance in food manufacturing /
le: Hutton, Tim.
Foilsithe: (2002)

Food aid : disincentive effects and their policy implications /
le: Isenman, Paul J.
Foilsithe: (1975)

Improving traceability in food processing and distribution /
Foilsithe: (2006)