Food technology and biotechnology
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Nhiều tác giả của công ty: | , , , |
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Định dạng: | Điện tử Tạp chí |
Ngôn ngữ: | English |
Được phát hành: |
Zagreb, Croatia :
Faculty of Food Technology and Biotechnology, University of Zagreb
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Những chủ đề: | |
Truy cập trực tuyến: | Full text available from Agricultural Science Database: 01/01/2011 to present Full text available from Biological Science Database: 01/01/2011 to present Full text available from Career & Technical Education Database: 01/01/2011 to present Full text available from East Europe, Central Europe Database: 01/01/2011 to present Full text available from Engineering Database: 01/01/2011 to present Full text available from Research Library: 01/01/2011 to present |
Các nhãn: |
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Internet
Full text available from Agricultural Science Database: 01/01/2011 to presentFull text available from Biological Science Database: 01/01/2011 to present
Full text available from Career & Technical Education Database: 01/01/2011 to present
Full text available from East Europe, Central Europe Database: 01/01/2011 to present
Full text available from Engineering Database: 01/01/2011 to present
Full text available from Research Library: 01/01/2011 to present