European food research & technology
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Forrige titel: | Zeitschrift für Lebensmittel-Untersuchung und -Forschung. A, European food research and technology (Online) |
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Institution som forfatter: | EuCheMS (Association). Division of Food Chemistry. |
Format: | Electronisk Tidsskrift |
Sprog: | English |
Udgivet: |
Berlin :
Springer-Verlag,
©1999-
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Fag: | |
Online adgang: | Full text available from ABI/INFORM Global: 01/01/2003 to 1 year ago Full text available from Agricultural Science Database: 01/01/2003 to 1 year ago Full text available from Career & Technical Education Database: 01/01/2003 to 1 year ago Full text available from Engineering Database: 01/01/2003 to 1 year ago Full text available from Science Database: 01/01/2003 to 1 year ago |
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