Search Results

1

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Physico-chemical, thermal and rheological properties of various fish protein-sago starch formulas in keropok lekor /

by Mohamed Saeed, Mohamed Abd Elgadir.

Thesis Book

2

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Hyphenated and alternative methods of detection in chromatography /

Published 2012

Contributor biographical information

Book

3

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Method for determination of glufosinate ammonium residue in palm oil and water samples using high performance liquid chromatography with flourescence detector /

by Muhammad Danial Ahmad Faudzi.
Published 2016

Thesis Book

4

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Effects of microwave frying on physicochemical properties of edible oils and quality of potato chips /

by Elfaitouri, Taher A.Houssein.
Published 2018

Thesis Book

5

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Effects of drying techniques and processing parameters on physicochemical properties of pink guava powder /

by Shishir, Mohammad Rezaul Islam.
Published 2016

Thesis Book

6

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Speciation studies in soil, sediment and environmental samples /

Published 2014

Book

7

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Chemical speciation in the environment /

Published 2002

Book

8

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Method performance studies for speciation analysis /

by Quevauviller, Philippe.
Published 1998

Book

9

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Organic chemicals in the environment : mechanisms of degradation and transformation /

by Neilson, Alasdair H.
Published 2013

Book

10

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Physico-chemical properties of palm-based diacylglycerol oils in blend with palm-based oils /

by Saberi, Amir Hossein.

Thesis Book

11

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Bioavailability, leachability, chemical speciation, and bioremediation of heavy metals in the process of composting /

by Singh, Jiwan,, Kalamdhad, Ajay,
Published 2019

Book

12

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Analytical aspects of environmental chemistry /

Published 1983

Book

13

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The importance of chemical "speciation" in environmental processes : report of the Dahlem Workshop on the Importance of Chemical "Speciation" in Environmental Processes, Berlin, 19...

Published 1986

Book