Bilaketaren emaitzak

1

Azala

Practical fermentation technology /

nork McNeil, B.
Argitaratua 2008

Wiley Online Library

eBook

2

Azala

Modeling of xylitol production based on xylose fermentation by Candida tropicalis /

nork Nurul Lina Mohamad.
Argitaratua 2018

Thesis Liburua

3

Azala

Trends in the biology of fermentations for fuels and chemicals /

Argitaratua 1981

Liburua

4

Azala

Food, fermentation and micro-organisms /

nork Bamforth, Charles W., 1952-,, Cook, David J.,
Argitaratua 2019

Liburua

5

Azala

Essentials in fermentation technology /

Argitaratua 2020

Liburua

6

Azala

Handbook of fermented meat and poultry /

Argitaratua 2007

Liburua

7

Azala

Enhancement of recombinant phytase production from Escherichia Coli DH5a /

nork Rafidah @ Norhasliza Mohd Ariff.
Argitaratua 2013

Thesis Liburua

8

Azala

Microbial production of food ingredients, enzymes, and nutraceuticals /

Argitaratua 2013

Liburua

9

Azala

Effects of prebiotic, probiotic and synbiotic on performance and cecal microbiome of laying hens /

nork Tang, Shirley Gee Hoon.
Argitaratua 2016

Thesis Liburua

10

Azala

Fermentation of cocoa (Theobroma cacao L.) beans using Candida sp. and Blastobotrys sp. /

nork Nurul Husna Mahazar.
Argitaratua 2015

Thesis Liburua

11

Azala

Food and beverage fermentation technology / contributors, Rashid Abafita Abawari et al.

Argitaratua 2016

Liburua

12

Azala

Biosurfactant production by fermentation of palm oil agricultural refinery waste /

nork Mohd Nazren Radzuan,

Thesis Liburua

13

Azala

Optimization of methane gas production from co-digestion of poultry manure and food waste using artificial neural network (ANN) and response surface methodology (RSM) /

nork Tengku Roslina Tuan Yusof.

Thesis Liburua

14

Azala

Computer control of kojic acid fermentation /

nork Muralidharan Sukumaran.

Thesis Liburua

15

Azala

Kinetic study of polyphenol oxidase in cocoa beans during permentation /

nork Amin Ismail.

Thesis Liburua

16

Azala

Handbook of fermented meat and poultry /

Argitaratua 2008

Table of contents only
Contributor biographical information
Publisher description

Liburua

17

Azala

Development of an integrated fermentation pervaporation model for bioethanol production /

nork Hamid, Zentou,

Thesis Liburua

18

Azala

Prescott and Dunn's industrial microbiology /

Argitaratua 1982

Liburua

19

Azala

Physicochemical characteristics, microbial safety and biological activities of fermented black sesame (Sesamum indicum L.) seeds dregs /

nork Nur Kamariah Rosni,

Thesis Liburua

20

Azala

Natural fermentation of sorghum to improve its nutritive value /

nork Kazanas, Nuria,
Argitaratua 1982

Liburua

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