Rezultati

1

Slika na naslovnici

Practical fermentation technology /

od McNeil, B.
Izdano 2008

Wiley Online Library

eKnjiga

2

Slika na naslovnici

Modeling of xylitol production based on xylose fermentation by Candida tropicalis /

od Nurul Lina Mohamad.
Izdano 2018

Thesis Knjiga

3

Slika na naslovnici

Trends in the biology of fermentations for fuels and chemicals /

Izdano 1981

Knjiga

4

Slika na naslovnici

Food, fermentation and micro-organisms /

od Bamforth, Charles W., 1952-,, Cook, David J.,
Izdano 2019

Knjiga

5

Slika na naslovnici

Essentials in fermentation technology /

Izdano 2020

Knjiga

6

Slika na naslovnici

Handbook of fermented meat and poultry /

Izdano 2007

Knjiga

7

Slika na naslovnici

Enhancement of recombinant phytase production from Escherichia Coli DH5a /

od Rafidah @ Norhasliza Mohd Ariff.
Izdano 2013

Thesis Knjiga

8

Slika na naslovnici

Microbial production of food ingredients, enzymes, and nutraceuticals /

Izdano 2013

Knjiga

9

Slika na naslovnici

Effects of prebiotic, probiotic and synbiotic on performance and cecal microbiome of laying hens /

od Tang, Shirley Gee Hoon.
Izdano 2016

Thesis Knjiga

10

Slika na naslovnici

Fermentation of cocoa (Theobroma cacao L.) beans using Candida sp. and Blastobotrys sp. /

od Nurul Husna Mahazar.
Izdano 2015

Thesis Knjiga

11

Slika na naslovnici

Food and beverage fermentation technology / contributors, Rashid Abafita Abawari et al.

Izdano 2016

Knjiga

12

Slika na naslovnici

Biosurfactant production by fermentation of palm oil agricultural refinery waste /

od Mohd Nazren Radzuan,

Thesis Knjiga

13

Slika na naslovnici

Optimization of methane gas production from co-digestion of poultry manure and food waste using artificial neural network (ANN) and response surface methodology (RSM) /

od Tengku Roslina Tuan Yusof.

Thesis Knjiga

14

Slika na naslovnici

Computer control of kojic acid fermentation /

od Muralidharan Sukumaran.

Thesis Knjiga

15

Slika na naslovnici

Kinetic study of polyphenol oxidase in cocoa beans during permentation /

od Amin Ismail.

Thesis Knjiga

16

Slika na naslovnici

Handbook of fermented meat and poultry /

Izdano 2008

Table of contents only
Contributor biographical information
Publisher description

Knjiga

17

Slika na naslovnici

Development of an integrated fermentation pervaporation model for bioethanol production /

od Hamid, Zentou,

Thesis Knjiga

18

Slika na naslovnici

Prescott and Dunn's industrial microbiology /

Izdano 1982

Knjiga

19

Slika na naslovnici

Physicochemical characteristics, microbial safety and biological activities of fermented black sesame (Sesamum indicum L.) seeds dregs /

od Nur Kamariah Rosni,

Thesis Knjiga

20

Slika na naslovnici

Natural fermentation of sorghum to improve its nutritive value /

od Kazanas, Nuria,
Izdano 1982

Knjiga

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