Production of value added products by processing palm fatty acid distillates

по Leong, W.L., Abdul Gapor Mohd Top (Palm Oil Research Inst. of Malaysia, Kuala Lumpur (Malaysia))
Опубликовано 2013

Minor components in palm oil

по Goh, S.H., Choo, Y.M., Ong, A.S.H.
Опубликовано 2013

Studies on vitamin E and other useful compounds in PFAD [Palm Fatty Acid Distillate] and other oil palm leaflets

по Abdul Gapor Mohammed Top, Kato, A., Ong, A.S.H.
Опубликовано 2013

Minor components in edible oils and fats: their nutritional implications

по Kalyana Sundram, Chandrasekharan, N
Опубликовано 2013

Potential source of sterols from a palm kernel oil methyl ester residue of an oleochemical plant

по Ooi, T.L., Leong, W.L., Radzuan Jamaludin (Palm Oil Research Institute Malaysia, Bandar Baru Bangi, Selangor (Malaysia))
Опубликовано 2013

Extraction of palm pressed fibre oil using supercritical fluid technology

по Choo, Y. M., Ma, A.N.
Опубликовано 2015

Extraction of valuable minor components of crude palm oil with supercritical fluid technology

по Puah, C.W., Choo, Y.M., Ma, A.N., Chuah, C.H.
Опубликовано 2015

Analysis of palm oil minor components by supercritical fluid chromatography

по Ng, M.H., Choo, Y.M., Ma, A.N., Chuah, C.H.
Опубликовано 2015

Chemical constituents of Goniothalamus macrophyllus (Annonaceae)

по Samsiah Jusoh, Laily Din, Jalifah Latip
Опубликовано 2013