Quantification of tocopherols and tocotrienols using response factor correlation of a-tocopherol

بواسطة Harrison L. N. Lau, Choo Yuen May
منشور في 2015

Characteristics of seed kernel oil from Podocarpus falcatus

بواسطة Feleke, S., Haile, F., Alemu, A., Abebe, S.
منشور في 2017

Enhancing the separation and purification efficiency of palm oil carotenes using supercritical fluid chromatography

بواسطة Ng, Mei Han, Choo, Y. M.
منشور في 2020

Development of a HPLC method for the analysis of carotenoids in vegetables and fruits

بواسطة Tee, E.S., Lim, C.L. (Institute of Medical Research, Kuala Lumpur (Malaysia))
منشور في 2013

A survey on the quality of traditional butters produced in West Azerbaijan province, Iran

بواسطة Forouzan, S. H., Hassanzadazar, H., Mozafarian, E., Aminzare, M., Ghasemloy Incheh, K. H., Hashemi, M., Banafshehchin, E. l.
منشور في 2018

Changes in chemical quality of cocoa butter during roasting of pulp pre-conditioned and fermented cocoa (Theobroma cacao) beans

بواسطة Budu, A. S., Ofosu-Ansah, E., Mensah-Brown, H., Afoakwa, E. O., Takrama, J. F.
منشور في 2016

Optimization of various steps for RP-HPLC determination of β-carotene in milk fat

بواسطة Dhankhar, J., Sharma, R., Mann, B.
منشور في 2019

Potential source of sterols from a palm kernel oil methyl ester residue of an oleochemical plant

بواسطة Ooi, T.L., Leong, W.L., Radzuan Jamaludin (Palm Oil Research Institute Malaysia, Bandar Baru Bangi, Selangor (Malaysia))
منشور في 2013

Enzymatic synthesis of structured lipid based on silkworm oil and palm olein

بواسطة B. V. S. K. Rao, Shiva Shanker Kaki, Sarat Kumar Swain, Thumu Ravinder, I. N. S. S Prabhakar, R. B. N. Prasad
منشور في 2020

Utilization of crude rubber seed oil (CRSO) for the production of biogasoline: physicochemical studies

بواسطة Ahmad Fadzil Ahmad Shuhaili, Suzana Yusup, N. B Osman
منشور في 2020

Effect of naphthalene acetic acid (NAA) on oil content and quality of the mustard plant (Brassica campestries L.)

بواسطة Begum, Ferdousi, Hossain, Feroza, Islam, Md. Monirul, Islam Mondal, Md. Rafiqul
منشور في 2021

The chemometrics approach applied to FTIR spectral data for the oxidation study of Algerian extra virgin olive oil

بواسطة Oumeddour, R., Selaimia, R., Nigri, S.
منشور في 2018

Physicochemical properties of cocoa butter replacers from supercritical carbon dioxide extracted mango seed fat and palm oil mid-fraction blends

بواسطة Mohammed Haque Akanda Jahurul, Md. Eaqub Ali, Wahidu Zzaman, Ghafoor, K., Nik Norulaini Nik Abd. Rahman, Sahena F., Zaidul I. S. M., Mohd. Omar Abd. Kadir, Hasmadi Mamat, Sharifudin Md. Shaarani
منشور في 2019

Preliminary evaluation of physical and chemical properties of Piper guineense and Xylopia aethiopica seed oils

بواسطة Abuajah, C. I., Ogbonna, A. C., Hart, E. B.
منشور في 2017

Selective removal of saturated fatty acid methyl ester from biodiesel fuel by hot water treatment

بواسطة Kusakabe, Katsuki, Ezaki, Masato, Nishida, Masumi
منشور في 2021

Determination of natural carotenoid pigments from freshwater green algae as potential halal food colorants

بواسطة Anis Hamizah H., Nur Hidayah Noh, Mohammad Aizat Jamaludin, Rashidi Othman, Nurrulhidayah Ahmad Fadzillah
منشور في 2019

Non-catalytic one-pot synthesis of polyhydroxy estolides from oleic acid

بواسطة Hoong, Seng Soi, Yeong, Shoot Kian, Hazimah Abu Hassan
منشور في 2020

Continuous production of biodiesel from waste cooking oil by a two-step process with microtube reactors

بواسطة Kusakabe, Katsuki, Ezaki, Masato, Guan, Guoqing, Uemura, Yoshimitsu, Miyazaki, Hitomi
منشور في 2021

Purification of natural rubber

بواسطة Tangpakdee, Jitladda, Tanaka, Yasuyuki
منشور في 2018

Effect of abiotic stress on carotenoids accumulation in pumpkin plants under light and dark conditions

بواسطة Norshazila Shahidan, Rashidi Othman, Jaswir, I., Yumi Zuhanis Has-Yun Hashim
منشور في 2019