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Food
Addresses, essays, lectures
2
Composition
1
Food handling
1
Metabolism
1
Nutritional Physiological Phenomena
1
Peptides
1
more ...
Physiological effect
1
Protein content
1
Proteins in human nutrition
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1
The
nutritionist
: food, nutrition, and optimal health /
by
Wildman, Robert E. C.
Published 2009
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2
Minor constituents in foods : proceedings of the fourth symposium of the Group of European
Nutritionists
in Hameenlinna, June 2-4, 1965 /
Published 1967
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3
The influence of industrial and household handling on the composition of food ; proceedings of the third symposium of the Group of European
Nutritionists
in Wageningen, May 11-13, 1964 /
Published 1965
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Food proteins and peptides : chemistry, functionality, interactions, and commercialization /
Published 2012
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Collection
UPM WebOPAC
4
Format
Book
4
Call Number
T - Technology
3
Author
Group of European Nutritionists
2
Somogyi, J. C.
2
Hettiarachchy, Navam S.
1
Roine, Paavo
1
Wildman, Robert E. C.
1
Language
English
4
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