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enteric fermentation » generic fermentation, anaerobic fermentation, lactic fermentation
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vitro fermentation » vitro experimentation
1
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by Gannasin, Sri Puvanesvari
Published 2015
“... capacity (38%) than 2% (w/v) of commercial oat fibre (27%). In vitro fermentation of the hydrocolloids...”
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2
Cover Image
by Gannasin, Sri Puvanesvari
Published 2015
“... capacity (38%) than 2% (w/v) of commercial oat fibre (27%). In vitro fermentation of the hydrocolloids...”
View full text
Thesis
Save to List
Saved in:
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