101
by Ravikanth, K., Dandale, M., Maini, Shivi, Suranagi, M. D., Waghmare, P. G., Awati, B., Jadhav, N .V., Kulkarni, S., Saxena, M. J.
Published 2016
View full textPublished 2016
Journal Contribution
102
103
Physico-chemical, microbiological, and microscopic characteristics of industrialised turmeric powder
by Scabora, M. H., Picanço, N. F. M., Faria, R. A. P. G., Nascimento, E., Rodrigues, E. C., Bécker, G., Britto, G. C. S., Soares, W. P., Oliveira, A. P.
Published 2023
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Journal Contribution
104
by Woo, Jean, Ong, Sherlin, Chan, Ruth, Li, Liz, Sun, Jianqin, Chan, Yoke Mun, Wee, Shiou Liang, Thu, Nghiem Nguyet, Thang, Pham, Setiati, Siti, Huang, Yi Chen, Wahlqvist, Mark L., Groot, Lisette C. P. G. M.
Published 2019
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Article
105
by Vrzalikova, K., Ibrahim, M., Vockerodt, M., Perry, T., Margielewska, S., Lupino, L., Nagy, E., Soilleux, E., Liebelt, D., Hollows, R., Last, A., Reynolds, G., Abdullah, M., Curley, H., Care, M., Krappmann, D., Tooze, R., Allegood, J., Spiegel, S., Wei, W., Woodman, C. B. J., Murray, P. G.
Published 2017
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Article
106
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