Phytochemicals and biological activities of Elaeocarpus floribundus Blume, Barringtonia conoidea Griff and Fibraurea tinctoria Lour

by Umar, Rahayu Utami
Published 2012

Phytochemicals and biological activities of Elaeocarpus floribundus Blume, Barringtonia conoidea Griff and Fibraurea tinctoria Lour

by Umar, Rahayu Utami
Published 2012

Recombinant granule protein-1 for biomolecular diagnosis of toxoplasmosis in Indonesia

by Wayan T. Artama, Sujono, Wiwien S. Utami
Published 2013

Isolation, characterization and screening of folate-producing bacteria from traditional fermented food (dadih)

by Utami, T., Purwandhani, S. N., Millati, R., Rahayu, E. S.
Published 2021

Effect of low temperature storage on quality and total phenolics of Thai eggplant (Solanum melongena cv. Gelatik)

by Utami, D. R., Sutrisno, Purwanto, Y. A.
Published 2020

Simultaneous detection of monacolins and citrinin of angkak produced by Monascus purpureus strains using Liquid Chromatography-Mass Spectrometry (LC-MS/MS)

by Utami, T., Sulandari, L., Hidayat, C., Rahayu, E. S.
Published 2023

Screening of lactic acid bacteria producing uricase and stability assessment in simulated gastrointestinal conditions

by Utami, T., Handayani, I., Hidayat, C., Rahayu, E. S.
Published 2023

The effect of inoculum size and incubation temperature on cell growth, acid production and curd formation during milk fermentation by Lactobacillus plantarum Dad 13

by Wardani, S. K., Cahyanto, M. N., Rahayu, E. S., Utami, T.
Published 2018

Consumption of jelly dessert containing porang (Amorphophallus oncophyllus) glucomannan and inulin along with low-calorie diet contributes to glycemic control of obese adults: a ra...

by Utami, N. N., Lestari, L. A., Nurliyani,, Harmayani, E.
Published 2023

Dietary patterns and effect of consumption of probiotic powder containing indigenous bacteria Lactobacillus plantarum Dad-13 on Streptococcus, Enterococcus, Escherichia coli and Kl...

by Murdiati, A., Utami, T., Triwitono, P., Rahayu, E. S., Liwan, S. Y.
Published 2023

Potency of yogurt as angiotensin converting enzyme inhibitor with addition of Ficus glomerata Roxb fruit extract

by Wulandani, B. R. D., Marsono, Y., Utami, T., Rahayu, E. S.
Published 2023

Surface reactivity of Andisols on volcanic ash along the Sunda arc crossing Java Island, Indonesia

by Van Ranst, Eric, Utami, Siti RAhmi, Vanderdeelen, Jan, Jusop, Shamshuddin
Published 2004

Preservative effects of kaffir lime (Citrus hystrix DC) leaves oleoresin incorporation on cassava starch-based edible coatings for refrigerated fresh beef

by Utami, R., Kawiji, Khasanah, L. U., Nasution, M. I. A.
Published 2019

Esterification of free fatty acid in palm oil mill effluent using sulfated carbon-zeolite composite catalyst

by Hasanudin, Hasanudin, Putri, Qodria Utami, Agustina, Tuty Emilia, Hadiah, Fitri
Published 2023

The effect of cassava starch-based edible coating enriched with Kaempferia rotunda and Curcuma xanthorrhiza essential oil on refrigerated patin fillets quality

by Andre Yusuf Trisna Putra, Kawiji, Andik Setiawan, Rohula Utami, Edhi Nurhartadi
Published 2016