Stability of electrolyzed water: from the perspective of food industry

per Sobri S., Sulaiman N. S., Khalid N. I., Ab Aziz N., Taip F. S., Nor Khaizura M. A. R.
Publicat 2024

Stability of electrolyzed water: from the perspective of food industry

per Khalid,, N. I., Sulaiman, N. S, Ab Aziz, N., Taip, F. S., Sobri, S., Nor-Khaizura, M. A. R.
Publicat 2021

A removal kinetics approach for evaluation of economic cleaning protocols for pink guava puree fouling deposit

per Khalid, N. I., Nordin, N., Chia, Z. Y., Ab Aziz, N., Nuraini, A. A., Taip, F. S., Ahmedov, A.
Publicat 2016