Use of rapid enzymatic methods for monitoring quality of seafood products

by Abu Bakar, Fatimah, Abd Razak, Che Nyonya, Salleh, Abu Bakar, Basri, Mahiran
Published 2004

Enzyme and microbial technology: biotechnology of fats and oils.

by Salleh, Abu Bakar, Abd. Razak, Che Nyonya, Wan Yunus, Wan Md. Zin, Ampon, Kamaruzaman, Basri, Mahiran
Published 1991