Effect of different types and concentrations of emulsifier on the characteristics of kappa-carrageenan films

по Zainal Abedin, Nur Hanani, Abu Bakar, Aelma Husna
Опубликовано 2018

Effect of different fruit peels on the functional properties of gelatin/ polyethylene bilayer films for active packaging

по Zainal Abedin, Nur Hanani, Abu Bakar, Aelma Husna, Sahid, Nurul Syahida, Mahmud @ Ab Rashid, Nor Khaizura
Опубликовано 2018