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Abu Bakar, F.
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Abu Bakar, F.
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Abu Bakar, F.
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1
Microflora of Ciku (Achras sapota L.) of Variety Jantung
by
Abu
Bakar
,
F
.
,
Abdul karim, Mohd Nordin
Published 1990
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2
Determination of volatile compounds in fresh and fermented Nipa sap (Nypa fruticans) using static headspace gas chromatography-mass spectrometry (GC-MS)
by
Nur Aimi, R.
,
Abu
Bakar
,
F
.
,
Dzulkifly, M. H.
Published 2015
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3
Effect of modified atmosphere packaging on microbial flora changes in fishery products
by
Saari, N.
,
Abu
Bakar
,
F
.
,
Zaman, M.Z.
,
Velu, S.
,
Mahyudin, N.A.
Published 2015
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4
In vitro antimicrobial activity of musk lime, key lime and lemon extracts against food related pathogenic and spoilage bacteria
by
Saari, N.
,
Abu
Bakar
,
F
.
,
Zaman, M. Z.
,
Velu, S.
,
Mahyudin, N. A.
Published 2016
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