Physicochemical properties of rambutan (Nephelium lappaceum L.) seed during natural fermentation of the whole peeled fruit

by Chai, K. F., Adzahan, N. M., Karim, R., Rukayadi, Y., Ghazali, H. M.
Published 2020

Ultrasound-assisted extraction of valuable compounds from winter melon (Benincasa hispida) seeds

by Adzahan, N.M., Rahman, R.A., Islam Sarker, Z., Bimakr, M., Saleena Taip, F., Ganjloo, A.
Published 2015

Shelf life and quality assessment of pasteurised red dragon fruit (Hylocereus polyrhizus L.) purée: comparative study of high-pressure and thermal processing

by Ismail, N. H. S., Nawawi, N.I.M., Ijod, G., Anzian, A., Ismail-Fitry, M. R., Ahmad, N. H., Adzahan, N. M., M. Azman, E.
Published 2024