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1

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Supercritical fluid extraction of Camellia sinensis (L.) Kuntze (Tea) catechins and enhancement of their stability through microencapsulation /

by Alkali, Zokti James.
Published 2017

Thesis Book

2

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Supercritical fluid extraction of Camellia sinensis (L.) Kuntze (Tea) catechins and enhancement of their stability through microencapsulation

by Alkali, Zokti James
Published 2017

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Thesis

3

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Microencapsulation of green tea extracts: its incorporation into and effects on the physico-chemical and functional properties of mango drinks

by Alkali, Zokti James, Baharin, Badlishah Sham, Mohammed, Abdulkarim Sabo, Abas, Faridah
Published 2016

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4

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Solvent and supercritical fluid extraction of catechin from Camellia Sinensis (tea) leaves for utilization as functional food ingredient

by Alkali, Zokti James, Baharin, Badlishah Sham, Mohammed, Abdulkarim Sabo, Abas, Faridah
Published 2016

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