Assessment of deoxynivalenol in wheat, corn and its products and estimation of dietary intake

por Iqbal, Shahzad Zafar, Usman, Sunusi, Abdull Razis, Ahmad Faizal, Basheir Ali, Nada, Saif, Tahmina, Asi, Muhammad Rafique
Publicado em 2020

Seasonal variation in aflatoxins levels in edible seeds, estimation of its dietary intake and vitamin E levels from Southern Areas of Punjab, Pakistan

por Abdull Razis, Ahmad Faizal, Shehzad, Muhammed Muzammel, Usman, Sunusi, Basheir Ali, Nada, Iqbal, Shahzad Zafar, Naheed, Nadia, Asi, Muhammad Rafique
Publicado em 2020

Occurrence of aflatoxins in edible vegetable seeds and oil samples available in retail markets and estimation of dietary intake in consumers

por Waqas, Muhammad, Iqbal, Shahzad Zafar, Abdull Razis, Ahmad Faizal, Pervaiz, Wajeeha, Ahmad, Touheed, Usman, Sunusi, Basheir Ali, Nada, Asi, Muhammad Rafique
Publicado em 2021