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Chew, Sook Chin
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Chew, Sook Chin
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Chew, Sook Chin
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1
Effect of gum arabic, β‐cyclodextrin, and sodium caseinate as encapsulating agent on the oxidative stability and bioactive compounds of spray‐dried kenaf seed oil
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Nyam, Kar Lin
Published 2018
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2
Oxidative stability of crude and refined kenaf (Hibiscus cannabinus L.) seed oil during accelerated storage
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Nyam, Kar Lin
Published 2019
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3
Application of response surface methodology for optimizing the deodorization parameters in chemical refining of kenaf seed oil
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Kar, Lin Nyam
Published 2017
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4
Comparative study of crude and refined kenaf (Hibiscus cannabinus L.) seed oil during accelerated storage
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Nyam, Kar Lin
Published 2017
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5
Quality of chemical re-fined kenaf (Hibiscus cannabinus l.) seed oil during accelerated storage
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Lin, Kar Nyam
Published 2019
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6
Effect of chemical refining on the quality of kenaf (hibiscus cannabinus) seed oil
by
Chew
,
Sook
Chin
,
Tan, Chin Ping
,
Long, Kamariah
,
Kar, Lin Nyam
Published 2016
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7
Changes in 3-MCPD esters, glycidyl esters, bioactive compounds and oxidation indexes during kenaf seed oil refining
by
Tan, Chin Ping
,
Lai, Oi Ming
,
Chew
,
Sook
Chin
,
Nyam, Kar Lin
Published 2018
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