Effects of magnesium sources on pork quality in finishing pigs

le Lim, J.S., Ju, W.S., Jang, J.S., Kim, Y.Y., Cho, S.B.
Foilsithe 2014

Influence of nipple angle effects on water disappearance in growing pig

le Yun, M.S., Ju, W.S., Piao, S.B., Kim, Y.Y., Kil, D.Y., Cho, S.B.
Foilsithe 2014

Standard tables of feed composition in Korea.

le Lee, B.S., Lee, W.S., Chung, W.T., Cho, S.B., Chung, I.B., Hwangbo, J., Choi, C.W.
Foilsithe 2014

Effects of dietary nutrient concentrations on growth performance and carcass characteristics in growing-finishing pigs

le Cho, S. B., Kim, D. W., Hwangbo, J., Lee, Y. K., Chung, I. B., Moon, H. G., Lee, B. S.
Foilsithe 2014

Inhibitory effect of extract from scallion (Allium tuberosum) in the weaned pigs challenged with Salmonella typhimurium

le Kim, D.W., Cho, S.B., Chang, J.S,, Kim, K.H., Chung, I.B., Lee, B.S., Lee, B.J.
Foilsithe 2014