Effects of magnesium sources on pork quality in finishing pigs

od Lim, J.S., Ju, W.S., Jang, J.S., Kim, Y.Y., Cho, S.B.
Izdano 2014

Influence of nipple angle effects on water disappearance in growing pig

od Yun, M.S., Ju, W.S., Piao, S.B., Kim, Y.Y., Kil, D.Y., Cho, S.B.
Izdano 2014

Standard tables of feed composition in Korea.

od Lee, B.S., Lee, W.S., Chung, W.T., Cho, S.B., Chung, I.B., Hwangbo, J., Choi, C.W.
Izdano 2014

Effects of dietary nutrient concentrations on growth performance and carcass characteristics in growing-finishing pigs

od Cho, S. B., Kim, D. W., Hwangbo, J., Lee, Y. K., Chung, I. B., Moon, H. G., Lee, B. S.
Izdano 2014

Inhibitory effect of extract from scallion (Allium tuberosum) in the weaned pigs challenged with Salmonella typhimurium

od Kim, D.W., Cho, S.B., Chang, J.S,, Kim, K.H., Chung, I.B., Lee, B.S., Lee, B.J.
Izdano 2014