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ανά Pinzon, C., Granato, D., Bolanho, B. C., Danesi, E. D. G., Iwassa, I. J.
Έκδοση 2023

Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics

ανά Silva, M. R., Bolanho, B. C., Egea, M. B., Danesi, E. D. G., Lemes, A. C., Bragatto, M. M., Carvalho, J. C. M.
Έκδοση 2023