Effects of composition and preparation condition of fortified milk on absorption and bioavailability of calcium in rats

di Erfanian, Arezoo
Pubblicazione 2014

Effects of composition and preparation condition of fortified milk on absorption and bioavailability of calcium in rats

di Erfanian, Arezoo
Pubblicazione 2014

Effects of sonication condition on milk-soymilk yogurt properties

di Erfanian, Arezoo, Babak Rasti
Pubblicazione 2021

Comparing the calcium bioavailability from two types of nano-sized enriched milk using in-vivo assay

di Erfanian, Arezoo, Rasti, Babak, Abdul Manap, Yazid
Pubblicazione 2017

Influence of nano-size reduction on absorption and bioavailability of calcium from fortified milk powder in rats

di Erfanian, Arezoo, Mirhosseini, Hamed, Abd Manap, Mohd Yazid, Rasti, Babak, Bejo, Mohd Hair
Pubblicazione 2014

Absorption and bioavailability of nano-size reduced calcium citrate fortified milk powder in ovariectomized and ovariectomized-osteoporosis rats

di Erfanian, Arezoo, Mirhosseini, Hamed, Rasti, Babak, Bejo, Mohd Hair, Mustafa, Shuhaimi, Abd Manap, Mohd Yazid
Pubblicazione 2015