Influence of the addition of pollen and brewer’s yeast on growth of Saccharomyces cerevisiae in honey-must

by Pagliarini, M. A., Frühauf, M., Matiello, J. A., Fachinello, F., Kempka, A. P., Prestes, R. C.
Published 2017

Effect of supplementation with pollen and brewer’s yeast in the fermentation and in the physicochemical properties of honey spirits

by Chagas, T. E., Pagliarini, M. A., Frühauf, M., Kempka, A. P., da Silva, I. L., Dornelles, R. C. P.
Published 2018