Extraction and physico-chemical and functional characterisation of hydrocolloids from tamarillo (Solanum betaceum cav.) fruit

অনুযায়ী Gannasin, Sri Puvanesvari
প্রকাশিত 2015

Extraction and physico-chemical and functional characterisation of hydrocolloids from tamarillo (Solanum betaceum cav.) fruit

অনুযায়ী Gannasin, Sri Puvanesvari
প্রকাশিত 2015

Effect of hydrocolloid addition on batter properties and quality of deep-fried banana (Musa spp.) fritters

অনুযায়ী Vengu, Sharmila, Ravandran, Haswini Paniker, Gannasin, Sri Puvanesvari, Muhammad, Kharidah
প্রকাশিত 2020

Functional and preliminary characterisation of hydrocolloid from tamarillo (Solanum betaceum Cav.) puree

অনুযায়ী Gannasin, Sri Puvanesvari, Ramakrishnan, Yogeshini, Mohd Adzahan, Noranizan, Syed Muhammad, Sharifah Kharidah
প্রকাশিত 2012

Techno-functional properties and in vitro bile acid-binding capacities of tamarillo (Solanum betaceum Cav.) hydrocolloids

অনুযায়ী Gannasin, Sri Puvanesvari, Mohd Adzahan, Noranizan, Mustafa, Shuhaimi, Syed Muhammad, Sharifah Kharidah
প্রকাশিত 2016

Physicochemical properties of tamarillo (Solanum betaceum Cav.) hydrocolloid fractions

অনুযায়ী Gannasin, Sri Puvanesvari, Mohd Adzahan, Noranizan, Hamzah, Mohd. Yusof, Mustafa, Shuhaimi, Muhammad, Kharidah
প্রকাশিত 2015

Physicochemical, in vitro bile-acid binding and hypoglycaemic properties of red pitaya (Hylocereus polyrhizus) peel pectin

অনুযায়ী Al-Ezzi, Majida, Muhammad, Kharidah, Gannasin, Sri Puvanesvari, Hamzah, Mohd Yusof, Shukri, Radhiah, Carew, Irene
প্রকাশিত 2024

High methoxyl pectin from dragon fruit (Hylocereus polyrhizus) peel

অনুযায়ী Syed Muhammad, Sharifah Kharidah, Mohd Zahari, Nur Izalin, Gannasin, Sri Puvanesvari, Mohd Adzahan, Noranizan, Bakar, Jamilah
প্রকাশিত 2014