Enzymatic saccharification of oil palm trunks

by Ishihara, T., Putri F. Akmar, Ismail Ab. Raman, Khoo, K. C.
Published 2018

Technology of processing oil palm trunk for ruminant feed

by Hoi, W.K., Ismail Ab. Raman, Puad Elham, Mohd. Azmi Hashim
Published 2015

Influence of surfactant structure on physical stability and physicochemical properties of insecticide emulsions

by Sumaiyah Megat Nabil Mohsin, Ismail Ab Raman, Zafarizal Aldrin Azizul Hasan, Zainab Idris
Published 2021

Oil-in-water emulsion (EW) of mixed glyphosate isopropylamine (IPA) and triclopyr butoxyethylester (BEE) stabilised by palm-based emulsifiers for weed control

by Dzolkhifli Omar, Nor Farhana binti Nazarudin, Hazimah Abu Hassan, Ismail Ab Raman, Mahiran Basri
Published 2020