Enzymatic saccharification of oil palm trunks

Tekijä Ishihara, T., Putri F. Akmar, Ismail Ab. Raman, Khoo, K. C.
Julkaistu 2018

Technology of processing oil palm trunk for ruminant feed

Tekijä Hoi, W.K., Ismail Ab. Raman, Puad Elham, Mohd. Azmi Hashim
Julkaistu 2015

Influence of surfactant structure on physical stability and physicochemical properties of insecticide emulsions

Tekijä Sumaiyah Megat Nabil Mohsin, Ismail Ab Raman, Zafarizal Aldrin Azizul Hasan, Zainab Idris
Julkaistu 2021

Oil-in-water emulsion (EW) of mixed glyphosate isopropylamine (IPA) and triclopyr butoxyethylester (BEE) stabilised by palm-based emulsifiers for weed control

Tekijä Dzolkhifli Omar, Nor Farhana binti Nazarudin, Hazimah Abu Hassan, Ismail Ab Raman, Mahiran Basri
Julkaistu 2020