Enzymatic saccharification of oil palm trunks

par Ishihara, T., Putri F. Akmar, Ismail Ab. Raman, Khoo, K. C.
Publié 2018

Technology of processing oil palm trunk for ruminant feed

par Hoi, W.K., Ismail Ab. Raman, Puad Elham, Mohd. Azmi Hashim
Publié 2015

Influence of surfactant structure on physical stability and physicochemical properties of insecticide emulsions

par Sumaiyah Megat Nabil Mohsin, Ismail Ab Raman, Zafarizal Aldrin Azizul Hasan, Zainab Idris
Publié 2021

Oil-in-water emulsion (EW) of mixed glyphosate isopropylamine (IPA) and triclopyr butoxyethylester (BEE) stabilised by palm-based emulsifiers for weed control

par Dzolkhifli Omar, Nor Farhana binti Nazarudin, Hazimah Abu Hassan, Ismail Ab Raman, Mahiran Basri
Publié 2020