Enzymatic saccharification of oil palm trunks

по Ishihara, T., Putri F. Akmar, Ismail Ab. Raman, Khoo, K. C.
Опубликовано 2018

Technology of processing oil palm trunk for ruminant feed

по Hoi, W.K., Ismail Ab. Raman, Puad Elham, Mohd. Azmi Hashim
Опубликовано 2015

Influence of surfactant structure on physical stability and physicochemical properties of insecticide emulsions

по Sumaiyah Megat Nabil Mohsin, Ismail Ab Raman, Zafarizal Aldrin Azizul Hasan, Zainab Idris
Опубликовано 2021

Oil-in-water emulsion (EW) of mixed glyphosate isopropylamine (IPA) and triclopyr butoxyethylester (BEE) stabilised by palm-based emulsifiers for weed control

по Dzolkhifli Omar, Nor Farhana binti Nazarudin, Hazimah Abu Hassan, Ismail Ab Raman, Mahiran Basri
Опубликовано 2020