Patrik Jaros
![Patrik Jaros, 2013](https://upload.wikimedia.org/wikipedia/commons/9/91/Patrik-Jaros-01b.jpg)
Today Jaros manages, and is a partner in, numerous restaurants in Cologne. He works as a consultant developing new food concepts, creates gastronomic training programs and adapts international gastronomic concepts for the German-speaking market. He is the author and food stylist of many cookbooks. Since 2009, he has been developing a digital cookbook as an application for mobile end-user devices. Jaros is member of the Bocuse d'Or Academy in France, and organiser of the 2009 Bocuse d'Or German cooking championships in Cologne. Provided by Wikipedia
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