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Jumardi Roslan.
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Jumardi Roslan.
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Jumardi Roslan.
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Optimization and enzymatic hydrolysis of Tilapia by-product and fractionation of protein hydrolysate using membrane ultrafiltration /
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Jumardi
Roslan
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Published 2016
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Effect of heat treatment on rheological properties of Bambangan (Mangifera pajang Kosterm) fruit juice
by
Jumardi
Roslan
,
Hay, Chye Ling
,
Mohd Dona Sintang
,
Suryani Saallah
Published 2022
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Related Subjects
Enzymatic analysis
Hydrolysis
Protein hydrolysates
Tilapia
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