Characterisation of antioxidant, anti-inflammatory, and immunomodulatory activities of polysaccharides derived from Duchesnea indica (Andrews) Focke

by Li, B., Yu, X., Xiong, Y., Xiang, B., Long, M., He, Q.
Published 2023

Preparation and characterisation of edible layer-by-layer coatings of sodium polyacrylate/chitosan for the preservation of strawberries

by Wang, X. H., Tao, S. K., Hu, Y. Y., Cai, H. Z., Long, M., Zhan, G., Wang, J. Y.
Published 2023