cDNA cloning and expression analysis of three components of SCFCOI1 complex in Hevea brasiliensis

by Wang, L-F., Ma, R-F., Peng, S-Q., Tian, W-M.
Published 2023

Ginger constituents ameliorated B(α)P-induced toxicity via modulation of antioxidants and xenobiotic-metabolising enzymes in mice

by Li, F., Ren, Y., Gao, Z., Wang, Y., Liu, B., Ma, R., Li, D.
Published 2024

Physico-chemical properties and antioxidant activity of rice cake with Codonopsis lanceolata powder

by Kim, J., Kim, H. H., Kang, G. I., Kim, H. S., Kwon, K. H., Ju, H., Lee, E. H., Baek, G., Park, Y. J., Ma, R. N., Park, G. H., Kim, J. H., Park, S., Kim, D. Y., Kil, G., Seo, D. J., Min, H. R., Kim, H. B.
Published 2017