Linalool: a key contributor to the aroma nuances in hoppy beer, cocoa liquor, wines, and fermented tea beverage

Yazar: Olusegun, Lasekan, Muniandy, Megala, Teoh, Li Shing, Mee, Gie Lin
Baskı/Yayın Bilgisi 2017

Current trends in nano - encapsulation of flavours and aromas

Yazar: Lasekan, Ola, Ng, Siew, Teoh, Lishing, Azeez, Shakirah, Mee, Gie Lin
Baskı/Yayın Bilgisi 2016