Nutrtional Quality of Fermented Spray Dried Medida Formulated From Malted Brown Rice with Bifidobacterium Longum BB 536

Yazar: Mohammed Kabeir, Barka
Baskı/Yayın Bilgisi 2004

Assessment of Bifidobacterium Pseudocatenulatum G4 as A Probiotic

Yazar: Mohammed Kabeir, Barka
Baskı/Yayın Bilgisi 2009

Assessment of Bifidobacterium pseudocatenulatum G4 as a Probiotic

Yazar: Mohammed Kabeir, Barka
Baskı/Yayın Bilgisi 2009

Nutrtional Quality of Fermented Spray Dried Medida Formulated From Malted Brown Rice with Bifidobacterium Longum BB 536

Yazar: Mohammed Kabeir, Barka
Baskı/Yayın Bilgisi 2004

Health status of BALB/c mice orally fed with Bifidobacterium Pseudocatenulatum G4.

Yazar: Mohammed Kabeir, Barka, Mustafa, Shuhaimi, Abdullah, Muhammad Nazrul Hakim, Saari, Nazamid, Abd. Manap, Mohd. Yazid
Baskı/Yayın Bilgisi 2008

Heat adaptation towards improve survival of Bifidobacterium longum BB536 during the spray drying of Sudanese fermented Medida

Yazar: Mohammed Kabeir, Barka, Mustafa, Shuhaimi, Wong, Stephenie Yoke Wei, Saari, Nazamid, Abd Manap, Mohd Yazid
Baskı/Yayın Bilgisi 2009

Adhesion properties of bifidobacterium pseudocatenulatum G4 and bifidobacterium longum BB536 on HT-29 human epithelium cell line at different times and pH.

Yazar: Q.S., Ali, A.J., Farid, Mohammed Kabeir, Barka, Sekawi, Zamberi, Mustafa, Shuhaimi, Mohd Ghazali, Hasanah, Abdul Manap, Yazid
Baskı/Yayın Bilgisi 2009