Antioxidants properties of Murraya koenigii: a comparative study of three different extraction methods

par Smedley, K. L., Mohd Zin, Z., Parithy, M. T., Hasmadi, M., Rusli, N. D., Zainol, M. K.
Publié 2024

High-performance liquid chromatography (HPLC) analysis for flavonoids profiling of Napier grass herbal tea

par Mamat, H., Mohd Zin, Z., Juhari, N. H., Ng, K. S., Mohd Maidin, N., Zainol, M. K.
Publié 2024

Physicochemical properties and sensory attributes of herbal pastilles affected by the inclusion of Clitoria ternatea (L.) leaves

par Juhari N. H., Mohd Zin Z., Smedley K. L., Zainol M. K., Ramlan N. N. F.
Publié 2023

Physicochemical properties and sensory characteristics of ciku fruit (Manilkara zapota) pastilles

par Rusli N. D., Mohd Zin Z., Smedley, K. L., Hashim N. H., Zamri A. I., Zainol M. K.
Publié 2023

The physicochemical, sensory evaluation and glycemic load of stingless bee honey and honeybee honey

par Abdul Manam M., Norhayati M. K., Raja Nurfatin R. M. Y., Yusof H. M., Mohd Fairulnizal M. N., Hadi N., Mohd. Zin Z.
Publié 2024