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Indrawati Oey

Oey in 2010

Indrawati Oey (born 29 April 1970) is a New Zealand food scientist, full professor at the University of Otago. Provided by Wikipedia

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Using OPLS-DA to fingerprint key free amino and fatty acids in understanding the influence of high pressure processing in New Zealand clams

by How, Muhammad Syahmeer, Hamid, Nazimah, Ye, Liu, Kantono, Kevin, Oey, Indrawati, Wang, Mingfei
Published 2023

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