Response surface methodology-based optimized ultrasonic-assisted extraction and characterization of selected high-value components from Gemlik olive fruit

by Ullah, Sami, Anwar, Farooq, Fayyaz ur Rehman, Muhammad, Qadir, Rahman, Safwan Akram, Muhammad
Published 2023

Optimal enzyme-assisted extraction of Phenolics from leaves of Pongamia pinnata via response surface methodology and artificial neural networking

by Aziz, Tariq, Qadir, Rahman, Anwar, Farooq, Naz, Sumaira, Nazir, Nausheen, Nabi, Ghulam, Haiying, Cui, Lin, Lin, Alharbi, Metab, Alasmari, Abdullah F
Published 2024

Effect of fruit maturity on the composition of high-value components and biological activities of olives from newly developed cultivars

by Ullah, Sami, Anwar, Farooq, Rehman, Muhammad Fayyaz Ur, Qadir, Rahman, Ansar, Muhammad Ramzan, M. Ali, Hayssam, Muhammad Mustaqeem, Silva Dias, Ca´ssio da
Published 2023

Maleated hydroxyethyl cellulose for the efficient removal of Cd(II) ions from an aqueous solution: isothermal, kinetic and regeneration studies

by Khan, Fatima, Siddique, Abu Bakar, Irfan, Muhammad Imran, Hassan, Muhammad Naeem ul, Sher, Muhammad, Alhazmi, Hassan A., Qramish, Abdulrahman N., Amin, Hatem M. A., Qadir, Rahman, Abbas, Azhar
Published 2024