Investigation into an indigenous fermented milk food.

Yazar: Ibrahim, H. Ahmad

Utilization of soybean milk in the production of 'tairu'

Yazar: H. Ahmad, Ibrahim
Baskı/Yayın Bilgisi 1977

High tolerance to extreme environment: the case of a catfish in Rawog

Yazar: A. H. Ahmad, H. H. Mahsol
Baskı/Yayın Bilgisi 2022

Synthesis of fructose laurate: optimization and thermodynamic study

Yazar: H. Runa, Noor Aziah Serri, H. Ahmad
Baskı/Yayın Bilgisi 2019

A simple and clean method for methoxymethylation of phenols

Yazar: Faujan B, H. Ahmad, Bruce, J. Malcolm
Baskı/Yayın Bilgisi 2023

Effects of different types and rates of organic fertilizer on biomass yield and nutrients uptake of Phyllanthus Niruri

Yazar: Rosenani A. B., Zahidah A. R., S. H. Ahmad, Radziah O.
Baskı/Yayın Bilgisi 2022

Biodiversity inventory of macrofungi at Sungkai Wildlife Reserve, Perak, Malaysia

Yazar: S. S., Jaya Seelan, A. H., Ahmad, M., Sepiah, P. E., Tan
Baskı/Yayın Bilgisi 2014

The penetration of CCA preservative on four under-utilized Malaysian hardwood species

Yazar: Ling Kwong Hung, Mohd. Hamami Sahri, Jalaluddin Harun, Faujan B.H. Ahmad
Baskı/Yayın Bilgisi 2023

Morphological and chemical characteristics of black gram (Vigna mungo L.) sprouts produced in a modified atmosphere chamber at four seeding densities

Yazar: U. R. Sinniah, S. H. Ahmad, A. A. Hamid, Choon, S. Y., Ding, P.
Baskı/Yayın Bilgisi 2018

Assessment of trans fatty acid levels in refined palm-based oils and commercial vegetable oils in the Malaysian market

Yazar: E. Hishamuddin, R. A. Abd Razak, Yeoh, C. B., A. H. Ahmad Tarmizi
Baskı/Yayın Bilgisi 2024

Oil palm waste biochar application in a conventional and an organic cultivation system for Amaranthus viridis

Yazar: Abu Bakar, Rosenani, S. H., Ahmad, M. Y., Khairunissa, Tan, W. L., Tang, T. P.
Baskı/Yayın Bilgisi 2012

Causes and magnitude of postharvest losses during marketing of six horticultural food commodities

Yazar: Siti H. Ahmad, Mahmud Tengku Muda Mohamed, Asiah A. Malek, Mukhlis Irsan, Ding, P.
Baskı/Yayın Bilgisi 2017

Performance of selected plant materials as natural fixatives to preserve the fragrance of potpourri

Yazar: Siti H. Ahmad, Asiah A. Malek, Mohd. Idris Zainal Abidin, Abidah Abdullah, Phe, B.D.
Baskı/Yayın Bilgisi 2014

Contribution of forest floor fractions to carbon storage and abundance patterns of arbuscular mycorrhizal fungal colonisation in a tropical montane forest

Yazar: V., Jeyanny, M. H., Ahmad Husni, B., Siva Kumar, K., Wan Rasidah, W. C., Suhaimi
Baskı/Yayın Bilgisi 2016

Malaysian consumers' perceived importance and knowledge of household furniture materials.

Yazar: Mohamed, Shukri, Yaakob, Sam Shor Nahar, B., Mohd Khairon, Ahmad, Ashriq Fahmy, A. R., Bazillah, H., Ahmad Aizuddin
Baskı/Yayın Bilgisi 2011

Evaluation on physico-chemical properties of pink guava puree residue as bioresource

Yazar: A. Aziz, Norashikin Ab. Aziz, N. H. Ahmad, Tan, C. P., Mhd Abd Kader, K. A., Suryani Kamarudin, A. T. Talib
Baskı/Yayın Bilgisi 2018

Antiviral and cytotoxic activities of some plants used in Malaysian indigenous medicine

Yazar: Abdul Manaf Ali, Muhammad Mukram Mackeen, Saleh H. El-Sharkawy, Junainah A. Hamid, Nor Hadiani Ismail, Faujan B. H. Ahmad, Nordin H. Lajis
Baskı/Yayın Bilgisi 2018