Impact of blanching pretreatment on physicochemical properties, and drying characteristics of cabbage (Brassica oleracea)

by Roy, M., Rahman, S., Alam, M., Hossain, M. A., Sarkar, A., Ahmed, T.
Published 2023

Comparative assessment of nutritive values and safety characteristics of bread sold in Bangladesh

by Islam, M. F., Ahsan, A., Linkon, M. R., Sarkar, A. K., Satter, M. A., Farhana, J. A., Hossain, N., Abedin, N., Jabin, S. A.
Published 2023

Comparative assessment of nutritive values and safety characteristics of bread sold in Bangladesh

by Islam, M. F., Ahsan, A., Linkon, M. R., Sarkar, A. K., Satter, M. A., Farhana, J. A., Hossain, N., Abedin, N., Jabin, S. A.
Published 2023