Efficacy of carcass electrical stimulation in meat quality enhancement: a review

por Adeyemi, Kazeem Dauda, Sazili, Awis Qurni
Publicado em 2014

Association of heat shock protein 70 gene with sperm quality traits of Boer goats and Boer crosses.

por Panandam, Jothi Malar, Sazili, Awis Qurni, Yaakub, Halimatun

Dietary supplementation with Andrographis paniculata and Orthosiphon stamineus improved growth performance of broiler chicken

por Malahubban, Masnindah, Alimon, Abdul Razak, Sazili, Awis Qurni
Publicado em 2011

Are spiritual, ethical, and eating qualities of poultry meat influenced by current and frequency during electrical water-bath stunning?

por Hayat, Muhammad Nizam, Kumar, Pavan, Sazili, Awis Qurni
Publicado em 2023

Are spiritual, ethical, and eating qualities of poultry meat influenced by current and frequency during electrical water bath stunning?

por Hayat, Muhammad Nizam, Kumar, Pavan, Sazili, Awis Qurni
Publicado em 2023

Influence of pre-slaughter transportation and stocking density on carcass and meat quality characteristics of Boer goats

por Nikbin, Saeid, Panandam, Jothi Malar, Sazili, Awis Qurni
Publicado em 2016

Fear-related behaviour, muscle glycogen stores and serum creatine kinase activity in transported broiler chickens as affected by housing and early-age feed restriction.

por Idrus, Zulkifli, Al-Aqil, A., Sazili, Awis Qurni
Publicado em 2012

Stunning compliance in halal slaughter: a review of current scientific knowledge

por Sazili, Awis Qurni, Kumar, Pavan, Hayat, Muhammad Nizam
Publicado em 2023

Effect of dietary crude palm oil on quality and oxidative stability of chicken eggs

por Akter, Yeasmin, Kasim, Azhar, Omar, Hishamuddin, Sazili, Awis Qurni
Publicado em 2014

Slaughtering process in different countries

por Aghwan, Zeiad Amjad Abdulrazzak, Sazili, Awis Qurni, Deuraseh, Nurdeng @ Nurdeen
Publicado em 2014

C-banded karyotype distribution of Bali cattle, Brahman cattle and their hybrids

por Farid, M., Idris, Ismail, Panandam, Jothi Malar, Sazili, Awis Qurni
Publicado em 2014

Intestinal changes in broiler chicken fed on diets supplemented with Andrographis paniculata and Orthosiphon stamineus

por Malahubban, Masnindah, Alimon, Abdul Razak, Sazili, Awis Qurni, Fakurazi, Sharida
Publicado em 2011

Effect of varying levels of leucine and energy on performance and carcass characteristics of broiler chickens

por Edi Erwan,, Alimon, Abdul Razak, Sazili, Awis Qurni, Yaakub, Halimatun
Publicado em 2008

Effects of mechanical stunning on quality of beef Longissimus dorsi muscle

por Bahyuddin, Norbaiyah, Sazili, Awis Qurni, Idrus, Zulkifli, Goh, Yong Meng
Publicado em 2012

The effect of Nigella sativa and Rosmarinus officinalis on in vitro rumen fermentation

por Al-Mutar, Kifah Odhaib Jumaah, Sazili, Awis Qurni, Alimon, Abdul Razak
Publicado em 2015

Effects of age group and oil type supplementation on fat deposition in kacang goats

por Karami, Morteza, Alimon, Abdul Razak, Sazili, Awis Qurni, Goh, Yong Meng
Publicado em 2009

Dietary oil palm (Elaies guineensis Jacq.) frond supplementation can alter plasma lipoprotein concentrations in goats

por Ebrahimi, Mahdi, Rajion, Mohamed Ali, Goh, Yong Meng, Sazili, Awis Qurni
Publicado em 2011

Meat quality and lipid oxidation of infraspinatus muscle and blood plasma of goats under dietary supplementation of herbal antioxidants.

por Karami, M, Alimon, Abdul Razak, Sazili, Awis Qurni, Goh, Yong Meng
Publicado em 2010

Influence of dietary fat sources, calcium and phosphorus levels on growth performance, bone and carcass quality in broiler chicken

por Abdulla, Nazim Rasul, Loh, Teck Chwen, Sazili, Awis Qurni, Akit, Henny
Publicado em 2014

Effects of an exogenous fibrolytic enzyme on the in vitro gas production and dry matter disappearance of oil palm fronds

por Ebrahimi, Mahdi, Rajion, Mohamed Ali, Goh, Yong Meng, Sazili, Awis Qurni
Publicado em 2011