Sustainability practices in Malaysian grocery retail industry

بواسطة Vijayan, Gowri
منشور في 2015

Sustainability practices in Malaysian grocery retail industry

بواسطة Vijayan, Gowri
منشور في 2015

Three tiers of sustainability measurement in the grocery retail industry

بواسطة Vijayan, Gowri, Kamarulzaman, Nitty Hirawaty
منشور في 2016

Strategic value creation in a supply chain

بواسطة Vijayan, Gowri, Kamarulzaman, Nitty Hirawaty, Mukherjee, Aroop, Vaiappuri, Selva
منشور في 2016

Sustainability in food retail industry through reverse logistics

بواسطة Vijayan, Gowri, Kamarulzaman, Nitty Hirawaty, Mohamed, Zainal Abidin, Abdullah, Amin Mahir
منشور في 2014

Will consumers purchase Stevia as a sugar substitute?: an exploratory study on consumer acceptance

بواسطة Kamarulzaman, Nitty Hirawaty, Jamal, Kasazlinda, Vijayan, Gowri, Ab. Jalil, Siti Munirah
منشور في 2014

Sustainability: a comprehensive literature

بواسطة Mukherjee, Aroop, Kamarulzaman, Nitty Hirawaty, Vijayan, Gowri, Vaiappuri, Selvakkumar K. N.
منشور في 2016

Reverse logistics by food retailers in Klang Valley, Malaysia

بواسطة Vijayan, Gowri, Kamarulzaman, Nitty Hirawaty, Mohamed, Zainal Abidin, Abdullah, Amin Mahir
منشور في 2014

An empirical view of knowledge management

بواسطة Vaiappuri, Selvakkumar K.N., Kamarulzaman, Nitty Hirawaty, Vijayan, Gowri, Mukherjee, Aroop
منشور في 2016