Production of biocellulose from Malaysian sago waste using biocellulose-producing bacteria isolated from local acidic fruits

Por Voon, Wendy Wen Yi
Publicado em 2017

Isolation and identification of biocellulose-producing bacterial strains from Malaysian acidic fruits

Por Voon, Wendy Wen Yi, Rukayadi, Yaya, Meor Hussin, Anis Shobirin
Publicado em 2016

Application of betel leaves (Piper betle L.) extract for preservation of homemade chili bo

Por Voon, Wendy Wen Yi, Ghali, Nur Atikah, Rukayadi, Yaya, Meor Hussin, Anis Shobirin
Publicado em 2014

Effects of sugar sources and fermentation time on the properties of tea fungus (kombucha) beverage

Por Hasan, Belal J. Muhialdin Mula, Osman, F. A., Muhamad, R., Che Wan Sapawi, Che Wan Nur Safraa, Anzian, Aliaa, Voon, Wendy Wen Yi, Meor Hussin, Anis Shobirin
Publicado em 2019